they say American is like Apple pie and there exists a Dutch apple pie, in the context of things, confusing it is to consider which is the origins of the thing known worldly , within this forum as an apple pie, neither or either if it is Dutch or from the lovely land of the Hamburger.
By: steve rowell - 23rd January 2004 at 23:29
Originally posted by Flood
Heard something on the radio before Christmas that claimed that the vast majority of burgers in Britain (no names;)) are manufactured from those parts that cannot be easily hidden in other food-forms…
Enjoy your minced cattle anus and teat with cheese in a bun!;)Flood.
“OH” you are offal
By: Flood - 23rd January 2004 at 23:06
Hmm – inclined to agree…
Flood.
By: EAL_KING - 23rd January 2004 at 22:40
eww apple pie is nastly lemon merangue anyday 😀
By: Flood - 23rd January 2004 at 22:40
With pepperoni…?;)
Flood.
By: brenmcc1 - 23rd January 2004 at 22:15
i think ill stick to Pizza now.
By: Flood - 23rd January 2004 at 22:14
And other parts of the animals genitalia…:eek:
Flood.
By: brenmcc1 - 23rd January 2004 at 22:03
ergh 🙁
By: Flood - 23rd January 2004 at 22:02
Heard something on the radio before Christmas that claimed that the vast majority of burgers in Britain (no names;)) are manufactured from those parts that cannot be easily hidden in other food-forms…
Enjoy your minced cattle anus and teat with cheese in a bun!;)
Flood.
By: brenmcc1 - 23rd January 2004 at 21:49
WHO CARES? ITS DISGUSTING!
By: Geforce - 23rd January 2004 at 21:40
Hamburgers are actually a Roman invention, so more than 2000 years old. 😀 Don’t know how they called it back then … but I don’t think they’ve changed the ingredients since then (intestins and other stuff). :p yummie
Interresting fact about apple pie and Cromwell though, something I can say on my next exam 😎 in case I forgot everything else. And I adore apple pie, I don’t care if it’s American, English or continental.
By: Flood - 23rd January 2004 at 20:38
Originally posted by kev35
Don’t sya that, you’ll burst his bubble.Regards,
kev35
Actually…I think it might be [u]her[/u] bubble…:eek::eek::eek:
Flood.
By: kev35 - 23rd January 2004 at 20:18
Don’t sya that, you’ll burst his bubble.
Regards,
kev35
By: Flood - 23rd January 2004 at 20:17
Neither is Hammy!;)
Flood.
By: Snapper - 23rd January 2004 at 20:16
Hamburgers aren’t American.
By: Flood - 23rd January 2004 at 20:01
From:- Here!!!!
The History of Apple Pie
The origin of most customs and foods in America can be traced to Europe. The same is true of American Apple Pie. Not to upset the founding fathers, but apple pie, is not really American at all. Fourteenth century English often enjoyed meat pies. Fruits such as apples were substituted in traditional meat pies and served as dessert. Apple pie was a favorite dessert during the reign of Elizabeth I. During the mid 1600s, Oliver Cromwell banned many pleasures throughout the Commonwealth, including pie. Fortunately under the reign of King Charles II in 1660 England enjoyed a more pleasant lifestyle, as the King allowed them many pleasures previously denied by Cromwell, among them pie. Although the old style English cuisine is hardly considered gourmet, we are grateful that the colonials passed on the English “American” apple pie, and we are thankful for the thousands of bakers who have helped perfect the apple pie throughout time.
In Colonial times the taste of a dish was emphasized more than appearance and presentation. Pies were often baked with a “take-off crust”. The process allowed sugar and spices to be added after the apples had baked in the bottom pastry shell. Sliced apples were arranged in a pastry-lined pie pan. The pie was baked with the top crust loosely placed on top, but not sealed to the under crust. When the pie was done, the top crust was gently lifted off, sugar and spices were added and the top crust replaced before serving. Sometimes the top crust was baked separately from the bottom crust and assembled after both parts were completely cooled.
Incidentally – I hate apple pie.
Flood.
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January 23, 2004 at 6:03 pm